Results 1-9of 9 Reviews
June 2, 2010
February 19, 2008
June 12, 2006
From journal Puerto Vallarta 2006
January 21, 2006
From journal Puerto Vallarta Revisited
San Francisco, California
May 23, 2005
It is such a deal, seriously. You get a choice of one appetizer from, one entrée from, and any dessert on the regular menu. It seemed like the bill, with a cup of coffee, would have set me back 380 pesos, without tip, and this was 149 pesos!!! Every single morsel from the six plates was a sheer delight. A table set for 10 in a semi-private room next to us sat empty, and I felt it would work just right for my next birthday, one to never forget by anyone in attendance. I do not think I have nine friends willing to part with that kind of money with drinks for me. Oh, Donald Trump, Oprah… ? The dripping, clear teardrop glass wall, the huge floral pieces, the sculpture, the prix-fixe menu, the private room with attention to detail, the attentive but unobtrusive service, the elegance, the soft music, the lighting… everything except the wafts of cigarette smoke from a close table, uncalled for in a special place as this is, was fabulous.
From journal Gary's May 2005 Sojourn
March 17, 2005
From journal Week in PV with Friends
by We love Puerto Vallarta!
January 1, 2004
From journal Our Puerto Vallarta Reviews (7 trips)
by ce ce 1
February 4, 2003
The food was fantastic and the service could not be surpassed. Several of us had filets and several had snapper. All meals were outstanding. And the desserts were to die for.
This is definitely one of the best meals we have ever had--definitely our favorite in Puerto Vallarta.
From journal The Mexican Riviera--Puerto Vallarta
November 14, 2002
From journal Puerto Vallarta