I have just returned from Tenerife. On the night we arrived, I asked a taxi driver to take us to somewhere where he and his family would be happy to eat. He took us to
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4 of 5 stars
The featured seafood is a mixed flavor of Pacific, Asian, and Mexican and perfectly prepared. The setting is a large palapa structure on the beach overlooking the Sea of
The restaurant is close to the Plaza del Charco but off a nearby road, so it's a little bit outside the normal touristy paths, which is a good thing. The staff is very
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