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Quote: This place kinda sucks, to be honest. It's one of those rotating restaurants near a hotel rooftop - takes a little over an hour to make a full swing. So right away, you know that there's more kitsch here than Read More
Cuisine: Tapas
Quote: I have always wanted to try a tapas bar and this finally seemed like the perfect time. We had a wonderful lunch at our favorite restaurant Rabelais on the Casse Cou Stairs and at 7:30pm we needed a little Read More
Quote: Knowing that it would be late afternoon when we arrived at Le Vieux Presbytere I decided to purchase a package for the first night that included both dinner and breakfast. We were charged an extra $10 for Read More
Quote: Tatum has a great breakfast menu. I believe on weekdays it is served until 11am and on weekends until 2pm. The frittatas are amazing! They are like omelets but have a thin layer of crepe-like batter on the Read More
Quote: I can only comment on breakfast here, but it was so good that I ate here twice. The name says it all. They make great omelettes, some of them unique. I tried an omelette with tomatoes, garlic, and parsley that Read More
Cuisine: Café, Contemporary, French
Quote: Situated smack in the heart of la Basse Ville on rue St. Joseph, this popular brunch place/cafe has a rather high funk quotient, pleasant decor and a good dose of style. You'll be one of the rare tourists who Read More
Quote: This is one of our favorite local restaurants. It is a very convenient stop if you are visiting the Isle d’Orleans or Montmorency Falls. The bridge to the island is the same exit as the exit for Montmorency Read More
Cuisine: Canadian
Quote: Last time I came here, the food was good. So I wanted to take my family there this time for lunch. I still remember the tender and juicy prime rib steak! I recommend my dad to give it a try. And he loves it Read More
Quote: Rue Cartier is one of those charming little streets that every city has lined with restaurants of every sort. We stop here almost every year and we usually make Pizzadelic our choice. To call it a pizza Read More
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