on August 4, 2010
It was our first time in this restaurant though we have heard of the good reputation. We ordered steamed mojito clams as appetizer. One of the clams was closed and when we opened it it was full of mud! Even worse was the attitude of the manager, who came to tell us it could have happened in any seafood restaurant and was not a big deal! They did not charge us for the clams but the low health standard and the poor apology of the manager were unacceptable. I do not recommend Phillips to anyone!
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