on April 27, 2008
We were only in Florence for three nights, and we didn't find this place until the second - pity, because it was so fantastic! The chef & his daughter (she makes the tiramisu) were outstanding, as was the rest of the staff. And the food...simply excellent. The house wine was very good also. It's a little difficult to find, but well worth the effort - and it is close to the train station & the duomo. We will be returning in '08 and won't miss dining there.
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