MK's

by Michael Green on January 8, 2008

Best Upscale Casual
Specializing in fish and wild game, MK’s champions upscale food with little ego, one of my favorite American inventions. The restaurant’s style is casual, with a lighthearted approach to fresh, local food and wine, but the clientele is well-kept and stylish. The space, an open two-story building with exposed brick walls, wooden archways, and a glass ceiling, adds a feeling of heritage to the meticulous dishes of chef Michael Kornick. Make sure to try anything coming off of the hardwood charcoal grill—it’s almost always a winner.
www.mkchicago.com

http://www.igougo.com/review-r1342991-MKs.html

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