on May 4, 2007
I had to take the time to update the review of this place. We got the grilled prawns. They tasted a bit gummy like they were frozen and not fresh. There were 6 and they were paired up and skewered in a 69 shape. The rice pilaf was horrible, salty, instant rice. Steamed carrots and broccoli were overdone. It was served with red and white sauces for dipping and a lemon. My son likes shrimp and took one bite and would not eat anymore. The things they seem to do well are the clam chowder (thick, like Boudine Bakery) and the sourdough bread. They also serve real butter. I guess if you like deep-fried seafood, then this might be the place for you. I like fresh seafood that is grilled so you can really taste the flavor. I won't go back and can't recommend it.
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