Member Rating 4 out of 5 by Green Dragon on March 23, 2006

We went back to Wagamama, and I had the seafood udon, while Jason tried the seafood ramen, the closest thing he could find to chicken soup (he still was feeling sick). I tried elderberry soda, and it was definitely different! We had duck gyoza as an appetizer, then off to the Globe!

When I had gone for lunch, earlier in the week, I was blown away by the fried noodles, they were FABULOUS!

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