on March 30, 2005
Breakfast at Rosines is worth your time. The "Chili Egg Puff" was fabulous--three cheeses, jalapeno chili, and puffed up to an amazing 1 1/2 inches. It was served with sausage and the best "home fries" with a crisp coat of parsley. If you have room for more food, try the largest desserts in Monterey--they are great!
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