The Sardine Factory

Member Rating 4 out of 5 by gclink on June 27, 2001

The abalone bisque was excellent. I had the grilled swordfish, and my husband had the specialty for the night, scallops. Both were really enjoyable. For desert, I had the creme brulee and it was wonderful.

Reservations are recommended many days in advance. Because of its popularity and location (right off of Cannery Row) people enjoy eating here.

I did not experience anything negative about the place. The food portions are excellent, the taste of the food was superb, and the waiters and waitresses were very professional.

Sardine Factory
701 Wave St
Monterey, California, 93940
+1 831 373 3775

© LP 2000-2009