Description: Flower children gathered in many a wonderful locale thirty years ago, from Berkeley to Greenwich, from Paia to Bloor/Yorkville in Toronto. As with most places the flower children planted themselves, everything's coming up roses these days in their favorite old neighborhoods, including Bloor, as art galleries, chic shops, nightclubs and gourmet restaurants compete for attention. Often compared to Fifth Avenue in New York and Michigan Avenue in Chicago, the oh-so-chic part of town is also home to the home of luxury hotels, the Four Seasons.
Did you know that the Four Seasons chain was started in Toronto as a lowly motor-hotel in 1961? With a determination to set a new standard for travelers, these hotels are notorious for sweeping all categories of the luxury hotel "best" lists. But you knew that.
This was the start of our journey by railcar across Canada and we wanted a final pampering before we boarded. Lucky us! The concierge honored a nearly discarded incentive coupon we had brought along and upgraded us to the Executive Platinum Suite, of which we were not worthy. But we overcame our inferiority complex quickly when we saw the room and even considered canceling that silly train reservation in order to just stay put between those sumptuous down duvets for about a week instead.
We stopped again in the lobby bar to enjoy that uniquely sparkling, heady atmosphere that permeates all Four Seasons downtown hotels, and attempted to fit right in by ordering a martini. One was enough and we decided to have a look around the town.
Toronto is a surprisingly gleaming, vibrant, cosmopolitan, hip city with an enormously diverse population contributing to its appeal and glamour. We didn't have nearly enough time here (do we ever?) As we walked the area surrounding the hotel that one glorious evening in August, we made a vow to return to enjoy much more of what the city has to offer. Incredible shopping with an exchange rate that tempts Americans too much, theater that rivals London or New York (here you can actually get tickets!), the Royal Ontario Museum -- Canada's largest, Kensington Market, Greek Town, China Town, Little Italy…it's all here.
For then, we passed on the gourmet chi-chi hotel restaurant, Truffles, and headed to a concierge recommended restaurant instead, the Bloor Street Diner www.bloorstreetdiner.com where we thought we might have something "simple." What we found was authentic French Bistro dining that was simply delicious. The three course fixed price dinner would have been an excellent value even before the currency conversion.
Morning came too quickly at the Toronto Four Seasons cutting our stay in Toronto entirely too short.
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