Pazza Notte is a very versatile dining spot--good for a pre-show meal with friends, after-work drinks, and for entertaining parents at Sunday Brunch. My friend Kelly and I chose this spot for its tasty-looking menu, light atmosphere, and because it was only six blocks from Radio City Music Hall, our next stop for the evening.
This little eatery has a kind of loungy feeling to it that may be due to its 2 for 1 martini happy hours from 5pm to 7pm and 9:30pm to 11pm. For me, this is a big selling point, seeing as how a typical martini in the city will run you around $12. Hit up Pazza Notte during Happy Hour(s) and get 2 martinis for $12! Plus, they have one of the biggest selections of martini flavors I’ve ever seen: apple, mango, cactus-lime, passion fruit, coconut, pear, tropical fruit, kiwi, strawberry, raspberry, white peach, espresso, lychee, apricot, white chocolate and Parisian (ooolala!).
Aside from the bar and back lounge area, there was a front dining room, where we were seated adjacent to one of the restaurant’s open doors. The entire facade of the restaurant was open so that everyone could enjoy the glorious spring day and observe the multitude of action just outside.
The fare at Pazza is most certainly Italian, but with a contemporary flair. Brick-oven thin-crust pizzas, pasta dishes, salads, and panini abound. Just as we did that day for brunch, Kelly and I decided to split two dishes at Pazza. We ordered the Margherita Pizza (tomato sauce, mozzarella, basil) and a bow-tie pasta with pesto and shrimp. The pizza was excellent due to its simple flavors and perfectly crisp crust. For those of you like me who aren’t crazy about pizzas loaded with cheese, this one’s for you. The pasta was very tasty, but the pesto was a bit bland for someone who comes from a family with its own pesto recipe. There was a decent amount of shrimp, six or eight I think, which was great for sharing. In general, prices are very reasonable, averaging about $15-$20.
Although we did not order any Martinis due to tight budgets that day, I am definitely heading back to Pazza Notte in the very near future to partake of this post-work ritual.
Check out Pazza Notte’s digs and menu at
www.pazzanotte.com.