Ancient skeletons clad in glittering garments, hallowed bones of long-dead saints, flat ceilings painted to create the illusion of rounded domes and the remains of monarchs and rulers from the 9th and 10th centuries....Sound like a haunted house or the setting for a mystery novel? Well, you are half-correct. This
is the setting for Umberto Eco’s historical mystery novel,
The Name of the Rose.
Atop the sheer granite cliffs rising beside the Danube, the dramatic 900 year old Baroque Abbey at Melk presents a spectacular view to approaching tourists. Originally a Roman border post and later a fortress for the reigning Babenberg family, today this Benedictine Monastery is one of Austria’s most prestigious academic institutions housing over 700 students.
You can stroll through the Abbey’s numerous courtyards, visit the impressive church and go into the shops and restaurant without cost. However, I recommend that you take a tour. The interesting tidbits of information you’ll receive about the history are well worth the modest cost of about $3.50.
The high points of the tour are the Library, the Marble Hall, the Church and the Museum:
The Library contains richly carved wooden shelves from floor to ceiling housing beautifully rebound leather and gold leaf books from the 18th century. The frescoed ceiling of angels, cherubs and other celestial beings has not been repainted in its 270 years, thanks to the library‘s lack of heating and lighting.
The Marble Hall displays the artist Paul Troger’s superb handling of perspective. The ceiling fresco appears curved and makes the room appear much larger; however, it is actually flat.
The Museum houses many precious relics and treasures of the Monastery including The Melk Cross (a 14th century gem-encrusted cross which contains a relic of the cross of Christ).
The Church with carved marble pillars, stunning gold pulpit and elegantly frescoed ceiling is definitely not a modest little chapel!
The Abbey is open daily from 9am to 5pm (until 6pm May until September). A small gift shop offers moderately priced items, but skip the restaurant and save you appettite for a stop at a stube or gasthaus in town.