Keizershof is an agreeable, bustling restaurant overlooking the Vrijdagmarkt Square. It is a large airy place despite, like a lot of spots in Ghent, looking smaller from the outside than it actually is. The decor is modern, light yellowish walls with paintings by local artists under a very attractive wood beamed ceiling. The menu is quite small but supplemented by specials chalked onto a board. The cuisine is a mixture of Belgian and Continental, including meat, fish, pasta dishes, plus salads and desserts, main courses come with a separate helping of chips and creamy mayonnaise. The food is well cooked, the combination of flavours well thought out, and very filling. The spicy prawn start
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