Gary Danko is one of San Francisco's top restaurants. The menu offers three fixed-price choices: three courses are $54, four courses are $64, and five courses are $74. Danko also offers a five-course tasting menu, made up of his suggested choices from the menu for $74 per person, with half-glasses of wines paired with his suggested menu for an additional $35 per person. The menu is divided into the usual categories of starters, salads, fish, meat and poultry. The unique approach is that you can select any dish for any course, and the chef will size it accordingly. You'd prefer the fish as an appetizer or the appetizer as a main course? No problem.
On our recent visit, my husband and I both ...Read More