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Oaxaca Journals

The Magic of Oaxaca, Mexico

Best of IgoUgo

A September 2006 trip to Oaxaca by Casa Machaya

The finished product Photo - Oaxaca, Mexico More Photos
Quote: As a Canadian resident of Oaxaca, I am able to offer fresh, unique perspectives regarding a number of sites and experiences through various reviews.
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The finished product Photo - Oaxaca, Mexico
Quote:
If visitors to Oaxacan cooking school La Casa de los Sabores came away with nothing more than great recipes and a gastronomic meal rich in unique herb- and spice-accented flavor combinations that are the hallmark of Oaxacan cuisine, they would leave fully satisfied. But a visit with owner and chef extraordinaire Pilar Cabrera also inspires and sates travelers with a sensual day-long immersion into sights, sounds, smells and, yes, tastes and time-tested recipes of southern Mexico. As always, a recent culinary odyssey with Pili, as she is known, began at La Casa de los Sabores first thing in the morning – at 9:30 a.m. Over the next few hours, she introduced me and the others in the class to the...Read More

Guadua Best of IgoUgo

Restaurant | "Highest Rating for Restaurant on the Pacific Coast"

Quote:
Guadua ranks arguably as the best restaurant and bar in Puerto Escondido in terms of both ambiance, and quality and creativity of fare. In fact for this reviewer it’s a full notch above the rest. The restaurant’s designer has done an impeccable job of creating an atmosphere fitting a bistro on the beach, yet with class and subtlety, and a conspicuous lack of that all-too-prevalent and overpowering nautical paraphernalia. No walking over an arched mini-bridge onto these sturdy hardwood planked floor boards. With its full open concept, there’s nary a wall to hang a dolphin, a net, or an oversized photo of the owner’s big catch. While structurally a palapa, the configuration is more than s...Read More

Member Rating 5 out of 5 on November 6, 2008

Guadua
Puerto Escondido
Oaxaca
+52 954 107-9524

Alebrijes in Oaxaca Best of IgoUgo

Attraction

Quote:
Travelers to Oaxaca often ensure that they visit either Arrazola or San Martín Tilcajete, the two most renowned villages where local craftspeople make hand-carved and brilliantly painted, fanciful wooden figures, commonly referred to as alebrijes. However, there’s a workshop owned by Jacobo and María Ängeles that stands out from the rest, in the latter town. All the townsfolk know who they are, so tracking down their production facility is not difficult. In fact, they own a wonderful new restaurant right at the entranceway to the town known as Azucena Zapoteca, so it's best to simply pop into the eatery, have a snack or comida, look at their works and that of other top-quality artists fr...Read More

Member Rating 5 out of 5 on September 6, 2006

Quote:
The museum and research and learning facilities of the grana cochinilla fina, more commonly referred to as the cochineal, is one of Oaxaca’s best-kept secrets...unfortunately. If it warranted a stop on the busy schedule of Prince Charles, then surely it ought to be considered as part of any Oaxacan sojourn. This tiny bug, which attaches itself to the nopal cactus, since the 1700s has been know to produce one of the strongest red dyes known to humankind. In fact, in 1758, Oaxacan exported over 1.5 million pounds of the pigment to Europe, Africa, and Asia. At the time of the conquest, the Spanish noted that the indigenous populations of the valley of Oaxaca were dying their clothes, foods, and...Read More

Member Rating 4 out of 5 on September 6, 2006

Cochineal: Oaxaca's Brilliant Red Insect Dye
Santa María Coyotepec
Oaxaca, Mexico

Quote:
The use of locally mined cantera stone in hews of green, pink, and yellow is a tradition in Oaxaca dating to pre-Hispanic times, when it was the foundation for temples and administrative buildings of, amongst others, the Zapotec and Mixtec civilizations. The stone was also used at that time in sculpting deities and other adornments. The tradition in both usages, utilitarian and aesthetic, has continued to date.One of its most well-known and prolific sculptors is Adolfo Cruz, recently retired from his fine-arts teaching post at the Benito Juarez University in Oaxaca. Maestro Adolfo, for some 35 years, has been sculpting cantera for use in modern buildings, while at the same time maintaining his repu...Read More

Member Rating 5 out of 5 on September 6, 2006

Knifemaker Angel Aguilar Best of IgoUgo

Attraction | "Oaxaca's Renowned Knifemaker: Ängel Aguilar"

Quote:
With so many interesting stops on the Friday route from Oaxaca to Ocotlán, most tourists err in missing one of the most fascinating sites in town, the cuchillería of knifemaker Ängel Aguilar. Step hundreds of years back into history to find a Toledo steel-style hand-forging facility that makes custom knives and cutlery. One of Ängel’s claims to fame is having forged swords used by Arnold in "Conan the Barbarian." Ängel uses only recycled metals, such as car springs and pistons, and discarded brass plumbing pieces to make his blades. Walk to the stone and clay hearth, where the maestro demonstrates how he heats the oven to 4,000 degrees using an old bellows that feeds air over charco...Read More

Member Rating 5 out of 5 on September 6, 2006

Knifemaker Angel Aguilar
Ocotlán, Oaxaca
Oaxaca

Quote:
Youngsters approach while you’re sitting at a café, but they don’t have the experience or range of polish colors and accessories required for you to get the most from what they offer: a shoeshine. Instead, visit a seasoned professional in the zócalo; relax in a chair, feet raised to the optimum level; and read the local daily you’ll be offered. If you struggle with Spanish, ask for "Noticias" and look for the English page. With pant legs raised and sock guards inserted, before going further, your purveyor of polishes may ask you to choose, if he’s not quite certain that the dye is right for those wine shoes. Sit back under the shade of a tree lining Oaxaca’s central square, or elsew...Read More

Member Rating 4 out of 5 on September 6, 2006

Touring & Tasting: Mezcal Factories in Oaxaca Best of IgoUgo

Attraction | "Touring & Tasting: Mezcal Factories in Oaxaca"

Quote:
Venture out of Oaxaca towards Mitla and beyond, perhaps on the secondary paved road leading to Hierve el Agua, to really appreciate mezcal, the state’s alcoholic beverage, sister to tequila. Simply stopping by a downtown retailer and sampling a few varieties doesn’t do justice to what you can otherwise learn and appreciate "out on the road" in terms of both the age-old production techniques and the flavor nuances not unlike those encountered on a California wine tour or in the Scottish highlands sampling single malts. First stop at a better-known factory such as Casa Chagoya, a mile before arriving at the Sunday market town of Tlacolula. Tour the facility, perhaps by Michael, an En...Read More

Member Rating 5 out of 5 on September 6, 2006

Quote:
Oaxacan visitors should not be afraid to drink water in restaurants, avoid ice, shun produce, or enjoy street fare. This journal is not medical advice, but an opinion of a resident who, since 1991, has been familiarizing himself with Oaxacan society. Do exercise caution, since Mexico is a third-world country where health and cleanliness standards are different than those of the first-world West. Here are right “facts”, or rules, that might make your vacation a richer culinary experience than it would otherwise be, although perhaps adding some paranoia:1) Restaurants use bottled water whether serving it plain or as a fruit-juice mix, and in making ice cubes.2) Restaurants disin...Read More

Member Rating 3 out of 5 on September 6, 2006

Black Pottery (Barro Negro) Best of IgoUgo

Attraction | "Black Pottery (Barro Negro) in Oaxaca"

Quote:
There are hundreds of workshops for barro negro, the black pottery in San Bartolo Coyotepec, a short drive from Oaxaca. But whether you’re a bargain hunter, a retailer seeking product, a decorator, a folk-art collector, or a potter, a visit to Doña Rosa’sought not to be passed up. Doña Rosa (1900 – 1980) was the innovator of the process. Son Don Valente provides daily demonstrations with anecdotal information about the history and contemporary impact of his parents’ innovation to the process. He’s instructed Mexican personalities and the likes of Nelson Rockefeller and President Jimmy Carter. For thousands of years, pottery was produced in the village using the same tech...Read More

Member Rating 5 out of 5 on September 6, 2006

Black Pottery (Barro Negro)
San Bartolo Coyotepec
Oaxaca, Mexico

Quote:
The metamorphosis of members of Oaxaca’s art community is a microcosm of how Western professionals establish themselves: starting out pounding the pavement in search of a job, catching one or two breaks along the way, and then a decade later reaping the rewards of a successful career. But for some 5,000 artists in Oaxaca, from abroad or Mexico, having studied at a fine-arts school or in a city workshop, they can ascend the rungs of the ladder much quicker, yet with much less in material rewards. For art aficionados, this means one day you can purchase a quality piece from an artist on the street, ranging from provocative imagery to more simplistic yet equally entrancing, and two years later encounter ...Read More

Member Rating 4 out of 5 on September 6, 2006

Angélica Vásquez Cruz Workshop and Showroom Best of IgoUgo

Attraction | "Angélica Vásquez Cruz - Atzompa Potter with a Gift"

Quote:
Master ceramicist Angélica Vásquez Cruz has set herself apart from other sculptors, not only in her hometown of Atzompa, itself known for a longstanding tradition of villagers handcrafting fine figures, kitchenware and fanciful forms, but throughout the central valley of Oaxaca. Since age 7 Angélica has been innovating and adapting her artform using different clays and natural substances to produce variations in texture and color for her unique and thought-provoking pieces. Atzompa is one of a plethora of quaint little craft towns which can be visited by travelers to Oaxaca. It’s most often known for the workshops of potters who make green glazed and pastel colored ceramics. However, as is the...Read More

Member Rating 5 out of 5 on December 8, 2006

Angélica Vásquez Cruz Workshop and Showroom
Avenida Independencia 637
Santa Maria Atzompa, Oaxaca
(951) 558-9061

Armando Lozano Ramírez workshop and gallery Best of IgoUgo

Attraction | "Armando Lozano Ramírez, Jewelery and Sculptor"

Quote:
“Oaxaca’s Man of Steel”Some 30 years ago, a youthful 27-year-old acquired a piece of machinery by chance. Not knowing exactly what to do with it, or how it could somehow become a positive factor in his life, he took a gamble and purchased some modest tools and metal. Armando Lozano Ramírez was then living in Puerto Vallarta, at a time and within an environment where a rich crafts tradition had been emerging. It was within this context that he began experimenting with then-innovative techniques, out of necessity using one of the more affordable precious metals…brass. Today, entering the combined home, workshop, and gallery of Maestro Lozano, tucked away just off the main highway run...Read More

Member Rating 5 out of 5 on December 25, 2006

Armando Lozano Ramírez workshop and gallery
Independencia 26
San Bartolo Coyotepec, Oaxaca

Quote:
There are a number of restaurants, mediocre at best, that receive rave reviews in the usual tourist guides and American media reports. The record should be set straight, by a Oaxacan resident who has been reviewing local eateries in excess of 2 years and dining in the city since 1991. Here’s the "down and dirty," without noting the touristy restaurants that receive undue praise. It’s a mistake to restrict one’s culinary experiences to the downtown core. CASA OAXACA: In a class of its own, with two downtown locations, one in a hotel of the same name and the other a few blocks away behind Santa Domingo. I prefer the latter because of its ambience. Top choice for that special occasion, if th...Read More
Quote:
Where else but in Mexico can you park two blocks away from the ballpark, buy a pair of field level seats beside the dugout, eat a personal size pizza, have a beer, pastry, lollipop and tic-tacs, and be entertained for more than three hours during a warm, breezy evening, all for about $15. The Mexican baseball season begins each March, with Oaxaca’s team (the Guerreros, being one of 16 in this two division league) playing its games at the Lic. Eduardo Vasconcelos stadium, a short walk from downtown. When my wife and I attended our first game ever, we were thoroughly impressed, not without noting some both interesting and amusing differences as compared to attending Skydome (now known as The...Read More
Quote:
Give one example of an oxymoron. You guessed it. But just when you think you’re comfortable driving in this city, apparently without enforced regulations, there you are, transito (a traffic cop) waving you over, giving you a ticket, removing your license plate, or towing your vehicle. Watching and learning what other drivers do does not provide any comfort or assurance that you won’t end up paying a fine, perhaps with your car having vanished, or being honked at by other motorists. All I can do is offer some understanding and explanation, and the rest is up to you.Let’s start with the premise that this particular local government empl...Read More
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WHERE DIVERGENT RELIGIOUS CULTURES MERGE...Daniel Perez Gonzalez was a beautiful baby. His parents Flor and Jorge thought so; my wife Arlene and I agreed. Few are able to share our certainty, though, because we were among the very few to see him alive. Daniel was born in one of Oaxaca’s well-known clinics. I welcomed him into the world along with Arlene, our then 13-year-old daughter Sarah, and Daniel’s abuelita (grandmother) Chona. From the womb, the nurse passed our newest extended family member into three sets of anxiously loving arms—Chona’s, those of his big sister Carmela (Sarah’s closest friend in Oaxaca), and then Sarah.We have a long and colorful history to...Read More

Hey Compadre! Best of IgoUgo

Story/Tip

Quote:
ONE DAY THEY MAY BE CALLING YOUWhether you live in Oaxaca or vacation here on a regular basis, if you’ve begun to integrate into the community, eventually you’ll be asked to be a padrino or madrina (godparent) to an ahijado or ahijada (godchild), so you’d better familiarize yourself with "compadrazgo", or co-godparenthood. In a nutshell, it’s a web of mutual rights and obligations of monumental importance throughout Mexico and elsewhere, both in urban centers and rural communities, cutting across and permeating virtually all socio-economic strata. One chooses who will be his or her lifetime compadres, the cornerstone of compadrazgo...Read More
Quote:
From May until well past summer’s end, Oaxaca can be subject to extreme weather patterns. While we’ve all experienced torrential downpours and damaging winds, here in southern Mexico the region’s utility delivery systems—which at the best of times have lacked quality control and are now (mostly) outdated—make for storms which affect most of us in ways we have seldom if ever experienced. Whether you’re at an Internet café, in the comfort of your hotel room or home, on the road or in a restaurant, Oaxaca’s meteorological marvels will impact you in new and different ways.Rainwaters may wash out roadways in lower-lying areas, and as a result you may experience traffic delays. Road closures and...Read More
Quote:
Don’t get me wrong. Traveling on Oaxaca’s city buses is reasonably safe (I can’t make a blanket statement for liability reasons). Of course, look at their size compared to that of the average vehicle negotiating the streets. No matter how young the drivers appear to be, regardless of the speed with which they whiz by, irrespective of their reverence or lack there of for rules of the road, and leaving aside state of mechanical fitness, you’re still in a tank. But when my friend Fernando recounted that often when bus drivers get into accidents causing bodily injury they simply jump ship and flee on foot for fear of incarceration, I had difficulty fathoming such a scenario… until recently. It was...Read More
Quote:
Porfirio Santiago is at his loom, diligently weaving a massive 2 x 3 meter rug with traditional designs, from memory, with respresentations of Zapotec diamonds, rainfall, maize, and mountains…just as his father Tomás, grandfather Ildefonso, and great grandfather before him. Wife Gloria is carding a mix of white and caramel colored raw wool. Behind them, hanging over the black wrought iron banister overlooking the sunny open courtyard, are drying batches of spun wool in tones of green, brown, red, and blue, byproducts of the use of natural dyes from the añil or indigo plant, seed pods, mosses, pecan, pomegranate zest, and of course the cochineal bug. Such ritual in Teotitlán del Va...Read More
Quote:
Oaxaca is traditionally known as an adult destination with ruins, churches, museums, and fine art tradition. But having visited the region with our daughter since 1991, and now having been living here for a few years, touring friends with children around the sites, I’m confident young families contemplating a visit should set aside any trepidation regarding children’s enjoyment and parents’ ability to have a romantic getaway. Concerns might include if there will be enough sites to hold your child’s interest, being able to visit the vestiges of pre-Hispanic civilizations without the kids getting bored, if you’ll be able to fit in a couple of quiet dinners, if you’ll have to pay a premium to ...Read More

About the Writer

Casa Machaya

Casa Machaya
Oaxaca, Mexico

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