Booking a table here can be a full-contact sport. They only take reservations two months out, and due to the small size, popularity, and limited availability (only open Monday to Friday) of the restaurant, you must call at 0900 GMT on the dot for the hope of getting that reservation exactly 2 months away. If you're visiting London from abroad, this can be a pain. However, I found a way around making an international call in the middle of the night: Toptable.co.uk!When I was planning my trip, I decided to have lunch here rather than dinner: the 40 GBP set lunch menu is a relative bargain, and I wanted my evenings free anyway. After doing some searching online, I found that Toptable.co.uk takes
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