Part dining experience, part nightlife and part boat tour, this was an interesting experience.
One of the things I wanted to do in Sydney was take a harbor cruise at night so I could see the city all lit up. After some online research, I chose Captain Cook Cruises. They’ve been in business for 35 years and had several ships with many types of cruises. Their ticket office was also at Circular Quay, which I could find easily. Captain Cook Cruises offered everything from afternoon buffet and evening dinner cruises to week-long cruises up the eastern coast and even to Fiji. I chose the Sunday Twilight cruise, which started at 7pm and finished at 9pm.
There weren’t too many of us when the boat docked at 6:30 p.m., mostly couples, young and old, looking for a romantic evening out, perhaps celebrating anniversaries as some were quite well dressed. Formal attire was not required, although I did wear a nice outfit because I didn’t want to be perceived as an American slob. Funny thing, one of the couples was a young woman in a chiffon dress while her date?fiance?husband? wore ripped cargo shorts and a sports T-shirt with a ball cap. Way to go Romeo!
We were escorted to assigned tables on the second deck by a server while another poured champagne into glasses already on the table. There was a bass player and a pianist playing soft jazz which made for a romantic atmosphere. My server was a 21-year-old Russian girl. While talking to her she told me she had followed her boyfriend to Australia and hadn’t been in Sydney long enough to know much about the city. Obviously she was new to serving, but her pleasant demeanor and willingness to help made up for any missteps, such as forgetting my rum and coke.
For the meal, I selected a filet mignon, well done, which came with fresh vegetables and a mushroom sauce. Delicious. My pre-mail salad wasn’t anything special; the vinaigrette dressing was a little too sour for me. For dessert, my server offered my a choice of three items, but as soon as the words "chocolate" came out of her mouth, I didn’t bother waiting to hear what the other 2 were. The chocolate cake drenched in chocolate icing was so rich that despite my best efforts I couldn’t finish it.
Before the meal was served, the ship left the dock and did a small circle around the harbor before making its way under the harbor bridge. I thought we were going farther inland and was exciting to be seeing some places that I wouldn’t be able to visit. However, the ship soon turned into Darling Harbour and headed straight for a dock. How odd. After docking, a large group of Japanese tourist poured into the deck and sat at the empty tables. They were unbelievable loud. In 30 seconds, the romantic mood of the cruise changed to a party atmosphere as a Japanese woman in a red sequins dress came out with a microphone and began to sing with the two musicians. She sang song like "Let It Be," "My Way" and "On Top of the World" and even had a costume change during her "intermission." She made it a point to visit all the tables on the deck asking them if they were married and where they were from. She asked me where my husband was and was quite disappointed when I said I was by myself. I asked if she knew Margaritaville, but she said no.
The top deck of the ship was open to elements and a little chilly, but I remembered my jacket. I was finally able to see Sydney shine. I love cities at night. I took 2 rolls of film just barely getting it done before the ship re-docked at Circular Quay. Several of the Japanese tourists asked me to take photos of them in front of view.
I enjoyed my dinner cruise, but I have to admit the mood change when the tourists boarded was upsetting. It was such a quiet cruise until they boarded. The tourists themselves were friendly, but they all talked, danced and sang along with the singer. A complete 180 mood swing. Would I do this cruise again? Probably not.