Tavern on the Green
What a disappointment! I just couldn't believe that the famed Tavern would let me down, but boy, did it. I was excited as we approached and saw the beauty and, yes, splendor of this magnificent place. All decked out for Christmas, it was unbelievable! For this alone you should go and have a drink in the upstairs bar (where there are some interesting cocktail choices) and at least an appetizer in the restaurant.
Forgo the big lunch or dinner! The food is mediocre at best and rather unimaginative comparatively speaking. My friends were smart and opted for apps and water. I was hungry and went for the prix-fixe lunch. The lobster bisque was good but then, when is anything with heavy whipping cream not tasty? My main course was, in a word, horrible. I had the cedar planked salmon, and not only would I not recommend it, but I have considered never having salmon again. The biggest disappointment by far, though, had to be dessert. I was salivating at the thought of classic creme brulee. Boy, was I disappointed when I was presented with cold custard in a dish. The top was not even brown and certainly didn't have that distinctive crack as the spoon hit the top.
What could have made matters worse? How about lousy, make that LOUSY, service. Our waiter was pompous, arrogant, and rude. He acted as though we had requested services from a professional when we asked that he take our photo. Then the bill came and it was wrong. He was offended that we questioned the bill (though he did correct it).
Go for the decor--it's as glorious as a redneck gone to Hollywood. But save some money and heartache and grab a bite at a local deli or from a street vendor. You'll be glad you did.
by hopebw on January 20, 2006
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Tavern on the Green
Central Park West New York, New York 10023
+1 212 873 3200