I love visiting cities where we have friends. I love having them pick a place to meet to eat. I have often found myself at some choices I may not have picked but thoroughly enjoyed. This was the case of our night in Boston.Jim and Dan asked us to meet at the restaurant in the Colonnade Hotel. Their French bistro restaurant is called Brasserie Jo's and is located on street level.The moment you enter the door, you have a sense of fun. It's active and a bit hectic, with lots of movement. This is not a stiff or stuffy bistro. When you enter, you notice the bar. It's packed full with an after-work crowd stopping by for a cocktail. Most hotel restaurants are made of hotel guests, but not
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I love visiting cities where we have friends. I love having them pick a place to meet to eat. I have often found myself at some choices I may not have picked but thoroughly enjoyed. This was the case of our night in Boston.Jim and Dan asked us to meet at the restaurant in the Colonnade Hotel. Their French bistro restaurant is called Brasserie Jo's and is located on street level.
The moment you enter the door, you have a sense of fun. It's active and a bit hectic, with lots of movement. This is not a stiff or stuffy bistro. When you enter, you notice the bar. It's packed full with an after-work crowd stopping by for a cocktail. Most hotel restaurants are made of hotel guests, but not here, as they have a loyal and regular local crowd.
We had a great table. I was please and impressed by the menu. They had all my favorite French dishes. I had a flank steak with garlic butter and it was wonderful. The kids enjoyed steak and frites.
Our waiter was charming and took good care of our table. He was great with the kids, but respectfully treated them like young adults and offered them the same service the adults received.
We had been pre-warned to save room for dessert. I was happy for the warning, as I would not have wanted to miss partaking in the chocolate-mousse ritual here. The mousse is brought out in a large porcelain dish. There is lots of teasing that the huge dish of mousse is your entire dessert. However, you finally get your two big scoops, chocolate sauce, chocolate shavings, and cream. I don't know what I liked better, the presentation or the actual dessert? Okay, stupid question, as the mousse lasted about a minute on my plate.
This was a fun night. It's a relaxed bistro with great service, fine food, and a sense of fun. It was no wonder this is such a hit with the locals. If I lived in Boston, I would be a regular too.
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