I loved this restaurant. It's small, charming, and totally unassuming, not at all fancy or formal. We sat inside because the back-garden courtyard was being used for a private party, but I took a peek, and it looked lovely.
The food is a fusion of Caribbean and Asian, with all sorts of interesting flavor combos to choose from. There is lots of fresh fish and seafood on the menu. It was hard to decide!
I ended up with the fresh tuna tartare appetizer, which was divine, and the mixed seafood Thai curry, which was really flavorful, spicy, and delicious. Topped off by a huge wine list to choose from, Savant was a perfect choice for dinner.