The owners have been serving well prepared and delicious Greek food for over 15 years (about 5 years in this location). The interior of the restaurant is decorated in pastels with etched glass, wooden shutters on the windows and lots of green plants. The food is top notch - lots of Greek specialities including souvlaki (chicken, beef or prawn), mousakka (Greek lasagne)and tender lamb done in a variety of ways (roast, rack, chops). As well as the standard kalamari rings in batter, I'd highly recommend kalamari skaras (whole kalamari grilled without batter). All meals include salad (Greek, green or ceasar) and potatoes (roasted to perfection)and/or rice. There is a good selection of wines, including many from Greece. Highly recommended are the Greek platters - either the appetizer one (stuffed grape leaves, spinach pie, battered kalamari, tzatziki and hummus dips) or the main meal (ribs, souvlaki, Greek meatballs, salad and potatoes). Among the non-Greek dishes, there is schnitzel, stir frys, steaks and wonderful, thick crust pizza.
by Re Carroll on November 30, 2000
Ilios
33508 s. Fraser Way Abbotsford, British Columbia
(604) 859-5851