Black Magic is a very strong drink, produced in Latvia, and nowhere else in the world, since 1755.
At the Cafe, Marrutku Maizites, I was introduced to this drink, with a warning that I had better have a strong heart.
What's in this drink??? Who really knows...its recipe remains a closely guarded secret. Some of the ingredients include oak bark, orange peel,wormwood and linden blossoms and apparently around 25 other things unknown to the drinker of this concoction.
The claim is that this drink settles your stomach, and stops a cold in its tracks. I spoke to a number of old Latvians who all claimed that this drink has kept them alive. Stop at any stand in the city and you will see Latvians having a shot of black magic, often with their coffee.
According to historical tradition, black magic was served to Catherine the Geat when she came down with a mysterious sickness while visiting in Riga in the 18th century. Two sips later she made an instant recovery.
A Riga druggist by the name of Kunze apparently created this concoction. Its name originates from balsamon, the ancient greek word for a sweet-smelling medicinal balm.
This drink is 45% proof and is guaranteed to "knock the hind legs off a donkey".
I brought home to Connecticut two bottles of this "witches brew"..the bottles are opaque ceramic, labelled with a black and gold Riga skyline.
These bottles are still unopened. I'm not sure why...is it because the bottles are really unique or is it a fear that, since I have an irregular heart beat, that a shot of this stuff could put me into cardiac arrest???
It's worth a trip to Riga, just to try this drink, if you dare.