I checked the guides for a place for dinner, and settled on the Trattoria Pizzeria de Pasqualino. It was great. The book says 18 euro per person for dinner, but for a total of 30 euro, including a small tip, we got a bottle of Lacrima Christi (yummy fruity red wine.) I ate a vegetable antipasto platter with sun dried tomatoes, artichoke hearts, some kind of greens, grilled eggplant, grilled zucchini, all drenched in garlicky olive oil. Mark had proschiutto with fresh mozzarella. For a pasta dish I had spaghetti pomadoro, and Mark had Farfalle with a salmon sauce. Everything was good. We did not need a further main course.
The menu allows for a full Italian meal, with appetizer, pasta course, ma...Read More