It was the old fashioned store sign outside this diner that first drew me to it. When I got closer I realized the windows were full of 1950s and earlier items like toy trucks and old Coca Cola paraphernalia.
It turns out this diner -- it is a diner, not a candy shop -- has been around since the mid-20s -- and trust me, it looks like it. Inside, there's a long counter with puffy stools and six or seven vinyl booths with formica tables and, best of all, an efficient, snarling waitress who I have seen in bobby sox on occasion.
I figured the place was going to be extremely expensive: not only is it in the Upper East Side, but usually you have to pay to sit in this kind of decor. But the prices are totally reasonable -- around $10 will get you typical diner food (eggs, bacon, grilled cheese and the like), and a serving of the restaurant's signature malteds, egg creams, and sodas (whipped up in a vintage Hamilton Beach blender). They're not cheap -- costing between $4-$6 apiece, but they come in huge stainless steel pourers -- one is enough for two people -- and are decadently thick and rich.
There's no better way to start off a weekend day.
Subway 4, 5, 6 to 77th St.