Whether chasing fajitas or falafel, 75% of travelers factor food into trip-planning. If you're one of them, a starter course at the IgoUgo Community Table will help you determine where to go. Only here can you find up-to-the-minute restaurant reviews, top food cities, recommendations from celebrated chefs and foodies alike, and moreall from IgoUgo's passionate community of hungry travelers.
Posted on July 1, 2008 in Community Highlights
In honor of grill season, here’s a list that’s a little dry and a little saucy: 10 barbecue joints favored by IgoUgo travelers. Let their picks guide you to an off-the-rack restaurant you’re guaranteed to enjoy... Continue reading
Posted on June 23, 2008 in Features
Since Frank Gehry’s Guggenheim Museum opened in Bilbao in 1997, the city has seen its urban renewal mirrored in newly renowned restaurants. Local chef Sabin Arana Beaskoetxea tells IgoUgo why the area’s Basque cuisine tastes so fresh... Continue reading