Description
In the hub of the city, this licensed cafe/restaurant offers a true taste of the Australian bush. Eat indoors in stylish surrounds or alfresco under the London plane trees on City Walk. Condiments from the bush (native lemon pepper, bush tomato and other traditional Aboriginal foods) feature throughout the modern Australian cuisine in dishes like Wattle-seed Breads with Bush Tucker Herbs, Kangaroo Burgers, and Wok-seared Chicken (from AUD10.90). For a meal to share you cannot go past the Zydeco Munchies antipasto for AUD22.90.