Description
This fabulous place offers Asian cuisine with a California flair. It has received rave reviews from Sunset, Gourmet, USA Today, and The Wine Enthusiast. With an uncompromising wine list that includes a 1997 Marcassin Chardonnay at USD195 and a menu with hits like Roast Rabbit with Mustard Cream and Braised Milk-fed Veal Shanks with White Wine, it is hard to go wrong. This is a relaxed but sophisticated bistro where you can dine outside in the garden by the fountain or have an intimate meal inside. It is an excellent and eclectic place with dynamite service.