Description

Sample the seismic food activity at the hottest spot in Christchurch. Located in a former grocery store and adjoining fish factory, the harbourside café is a happy miscellany of contemporary art, sculpture and eruptions of greenery. Multi-coloured Formica tables and vinyl chairs have been bravely resurrected for seating. The door leading to the toilets is marked 'lava-tory.' Snacks include Fab Fungi (NZD7.50) and Salsa Mussels (NZD10). Hearty appetites will appreciate the big helpings of Spanish Kidneys and Bacon (NZD21.50) or Deluxe Nachos (NZD17) served with a lava flow of guacamole. Bring your own wine only.