Description
This Irish pub is a real institution in Bordeaux. Every evening the place is packed with Irishmen, Englishmen and locals, who love the warm atmosphere and traditional décor. The two house specials are beef stew cooked in Guinness (EUR9.10) and the Atlantic Special (EUR9.90), a salad based on smoked wild salmon. The Irish bread is baked in house and a tasty range of hot pies (EUR6.10) is available. A pint of imported Irish beer or stout (EUR4.90) makes a perfect accompaniment. A full menu runs around EUR20.