Description
This has become a favorite spot for the 30- to 40-something crowds in the middle to upper income brackets. There are close to 50 items on the menu including gourmet salads, sandwiches, and steaks. Wonderful appetizers like the Artichoke Dip can start you off, and is generous enough for four people. Papa's Filet is a tenderloin steak served with bacon mashed potatoes and a red wine sauce. Be sure to save room for one of the delicious deserts, such as the Iron Skillet: a hot piece of apple pie served with a brandy butter sauce and vanilla ice cream.