Description
Pedro D'Onofrio, an Italian immigrant, arrived on the shores of Peru in the 19th century and built the largest dessert empire in the country. Cafés were an important part of his business, and the most elegant was located in San Isidro. Intellectuals, politicians, artists and businesspersons meet here, especially in the evening, to enjoy the café atmosphere. Other fare on the menu includes sandwiches, desserts, deli items and natural juices. In this particular ice cream parlour, there is a combination of flavours to choose from which they creatively serve in copas (glasses).