The Dining Room at the Langham Huntington

Dennis & Leslie Yupitun
Dennis & Leslie Yupitun
First Reviewer
5 out of 5
Avg. Member Rating
1
Review
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Michelin Star-Rated "The Dining Room"

Michelin Star-Rated "The Dining Room"

‘Twas truly a delightful and memorable experience dining at this Michelin star-rated "The Dining Room" of The Langham Huntington Hotel (formerly Ritz-Carlton). The Dining Room is one of only 18 Los Angeles-area restaurants to earn the prestigious Michelin star rating.

We started off with Kapache seared with caviar, lime juice, chive and olive oil.

Our second appetizer arrived soon after; I had Monterey baby calamari bread-stuffed and sauteed with aioli sauce, aragula salad and parmesan lemon dressing and Dennis had heirloom tomato carpaccio with aged goat cheese and mixed greens with balsamic vinaigrette.

The main entrée arrived next: catalan cod with torta espanola, french green beans, chorizo, brown clamshell mushrooms escabeche and olive oil chive broth; and farm raised pheasant breast and leg confit salsify, pecan cream, chanterelle mushrooms, pumpkin froth and truffle vinaigrette

Our pre-dessert was panecotta cheese with olives and blueberries. For main dessert I had apple cream brulee and Dennis had poached pear and hazelnut cake with dulce de leche mousse and creme fraiche ice cream.

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