Nectar is the restaurant of the high-end Flor Blanca. Serving breakfast, lunch, dinner, and "sushi time," its cuisine ranges from pan-Asian and Costa Rican to American. Not only Flor Blanca guests, but people from around the area, come to dine at Nectar. The sushi was excellent, fresh, and well prepared. The gourmet cheeseburger that I ordered for lunch was one of the best I’ve ever had. They also serve drinks here, both health-conscious fruit smoothies and delicious cocktails. Breakfasts are typical Costa Rican, with a rotating special of the day served with a tropical fruit plate and coffee. For visitors, I recommend making a dinner reservation. Guests of the hotel will not need to leave the property, as Nectar serves up a variety of well-executed meals to suit any appetite.

Dining is alfresco, under the thatched roof with a view of the playa. One may also request to be seated in the poolside and served palapa-style, which is very romantic. During the rainy season, the best seats are one table in from the outside, where you can see the ocean but not feel the rain.