Bobby Flay Steak

shepherd333
shepherd333
First Reviewer
5 out of 5
Avg. Member Rating
1
Review
3
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Editor Pick

Bobby Flay Steak

  • November 3, 2006
  • Rated 5 of 5 by shepherd333 from Shavertown, Pennsylvania
Bobby Flay Steak

Upon my last trip to Atlantic City, my boyfriend and I decided to have dinner at the brand new "Bobby Flay Steak" restaurant located on the main floor of the Borgata hotel/casino.

I can't say enough about this restaurant! Everything from the food to the decor is outstanding! Upon entering, there is a cool and eclectic cocktail area to your left, and a lobster bar to your right. Decorated in rich red/orange tones, this place offers great architecture and funky fabrics.

The food is pricey, but well worth it! My boyfriend and I shared the Steamed Clam appetizer for $14. After my Mesclun salad ($10), I had the Lobster-Smoked Tomato Bisque ($14) for my entree. Although it is an appetizer, the bisque is very rich and full of fresh lobster chunks...perfect as an entree. My boyfriend had a spicy southwestern steak entree that he said was fantastic! Everything is a la carte, so we ended up paying $9 for a side of french fries! :(

The portions are large and the service is fabulous! Our waiter was very professional and courteous. He answered all of our questions and was very efficient throughout the evening.

For anyone visiting the Borgata in Atlantic City, I highly recommend "Bobby Flay Steak" for a great dining experience!

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