You can dress up, or just play it casual. Overlooking the acclaimed 18th green of the legendary Gold Course, Grille on the Greens offers a selection of traditional American favorites and rotisserie specialties amidst a comfortable country club setting. Patio dining features spectacular views of the Blue and Gold courses and is the perfect place to enjoy breakfast, lunch, or dinner.We tried meatloaf with mushroom gravy, garlic mashed potatoes, carrots, and asparagus and Crisp Coconut Shrimp with Orange marmalade horseradish sauce.