Buffalo Gap

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Perini Ranch Steakhouse

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samepenny
samepenny
First Reviewer
5 out of 5
Avg. Member Rating
1
Review
4
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Perini Ranch Steak House

  • May 25, 2006
  • Rated 5 of 5 by samepenny from Fort Worth, Texas
Perini Ranch Steak House

Drive south out of Abilene until you reach Buffalo Gap. Not far in miles, but about 100 years back in time. The tiny village of Buffalo Gap (both historic and living) is the home of this very nice and interesting steak house. Folks, that means meat on a plate. Lots of it. Chicken if you must, and vegetables only if that is your desire—but beef is the speciality of this old ranch building. Yes, the real thing. Not whipped up by a restaurant company in some far away big city.

Perini's can be very, very busy especially on weekends and when booked for private parties. Best to telephone to see how things are and to get driving directions.

This is the real Texas, and as close as you can get to a working ranch without having to watch where you step. Enjoy!

I always order a hunk of beef and like it cooked just a wee bit. The typical sides have something to do with spuds, but there are salads if you must eat greens. The restaurant is dim inside, but don't be put off as it's fine for ladies and children. Fully air conditioned with plenty of free parking...acres of free parking. You aren't in New Jersey. The scenery is pretty as Buffalo Gap is hidden in the hills with trees that are rare just a bit to the north.

From journal Buffalo Gap Texas is Real

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