Fitzbillies Restaurant
- May 6, 2006
- Rated 4 of 5 by
pabrams52 from Los Angeles, California
I was on my way to the Fitzwilliam Museum, when I spotted this darling little restaurant nearby. It is within a block of the museum and bears sort of a nickname, "Fitzbillies". It has two rooms and an intimate feel to it. It is simple in design but serves delicious light fare. I had their cold smoked mackerel salad with salad greens and lentil beans with capers. It was very tasty. It is the perfect lunch spot any day of the week.
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From journal A Day in Cambridge, England