Fitzbillies Restaurant
- May 6, 2006
- Rated 4 of 5 by
pabrams52 from Los Angeles, California
I was on my way to the Fitzwilliam Museum, when I spotted this darling little restaurant nearby. It is within a block of the museum and bears sort of a nickname, "Fitzbillies". It has two rooms and an intimate feel to it. It is simple in design but serves delicious light fare. I had their cold smoked mackerel salad with salad greens and lentil beans with capers. It was very tasty. It is the perfect lunch spot any day of the week.
From journal A Day in Cambridge, England