Harrah's Sunday Buffet
- March 5, 2006
- Rated 3 of 5 by
reneelarroux from Baton Rouge`, Louisiana
We decided to eat here as it offered a variety for our group of six, which have very different tastes. We arrived around 11am and were seated immediately. By noon, at least 50 people were waiting in line. The price per person was $22. The main focus of the buffet seemed to be breakfast and dessert. An average salad bar was available, as well as prime rib. One area offered dishes such as steamed mussels, egg rolls, "krab" legs, etc. By noon, several types of sushi were offered, which many of us enjoyed. This was a typical morning buffet with a few extras. While we enjoyed ourselves, it was definitely not "premium" fare.
From journal No Need for Fake Snow in South Lake Tahoe