Massimo Ristorante
- January 4, 2001
- Rated 4 of 5 by
joantri from seal beach, California
The Gasbarris family owns and operates this restaurant and have many long historic family recipes with secret ingredients. They even grow their own herbs. All items on the menu are cooked to order, so this creates a true dining experience. Some of our favorites include the portabello mushroom appetizer, linguine with clam sauce and a shrimp dish special. Everything is fresh and very tasty! You should make a reservation for dinner, but there are a lot of early bird dinner diners.
From journal A Desert Oasis even in the Summer