May 8, 2005
You will be served the catch of the day (probably caught less than an hour before it touches the grill), which will be served grilled or fried with rice or chips and the appropriate veggies and sauces. It's simple, authentic, and incredibly delicious.
The restaurant is never busy, and the staff (the owners of the accommodation and the restaurant) is friendly and helpful. It is not to be missed!!!
From journal The Islands of Honda Bay - The Secret Heaven