The place itself is romantic and the food and service are wonderful, not just good. The door-and-windowless "Palapa" sits on the beach in the village of Bucerias and offers a wide selection of seafood, as well as steaks. We chose something different each night and enjoyed it all: Langostinos, garlic shrimp, tuna stuffed avocado, Ceviche, and I loved my ribeye on our last visit. It was perfectly prepared and served.
If you visit, ask for Leonardo. No English, but great understanding.
For consumers of alcohol, Meson has an enormous, no kidding, selection of liquid from around the world.
They don't take credit cards, so have pesos ready: our bill was never over $65.00, including lots of alcohol and desserts. The first night we had no cash. The owner drove us to the hotel where we fetched enough to pay up.