Le Coquillage
- June 21, 2005
- Rated 4 of 5 by
jfischetti from New York, New York
See my review attached to the Chateau stay at Maisons de Bricourt in the journal. This restaurant is part of the Chateau and highly recommended. Seafood is the specialty and was nothing short of ingeniously prepared.
From journal Normandy Coast, France