Mee Goreng (Fried Noodle)
- August 14, 2005
- Rated 5 of 5 by
sengweetoh from Boston, Massachusetts
In Malaysia, you can just find a hawker stall in lots of places at night, sit by a table under the tree, and order a mee goring while enjoying the refreshing night breeze.
The Chinese and Malay make great fried noodles, but the one made by the Malay (called mee goring) is what I am recommending here. You won't believe how some simple ingredients can make such a great cuisine, and a few drops of lemon juice will make the noodle perfect.
From journal Kuala Lumpur, the 'muddy rivermouth'