Description
This restaurant thrills with the delicate piquancy of Vietnamese cuisine, teasing the palate with a medley of basil, cilantro and lemon grass spices applied to soups and seafood. Vegetarian dishes are a specialty. Spicy noodle and seafood entrees are popular choices. No MSG is used here, and most of the cooking is low calorie in preparation. Take-out is available. In this simple, clean and friendly ambience, beer and wine are served.