My dining experience was very informative. When my fraternity brother and I sat down, there were menus for us decorated with lunch specials and (here's my favorite part) a dictionary/glossary. It explained all the funny terminology that we non-Spanish-speaking folk have to endure. Very cool.

I ordered the ros con pollo, and I must say, it was mighty tasty. I'm usually very critical about what I eat, ready to point out flaws and such. But the food was served hot and fresh, and like I said, it was extremely tasty. It was a very full experience, both in the food and atmosphere. Even before the main course, they served soup, bread, and chips and dip.

Overall, I'd say it was a great experience. I look forward to eating there if the desire for good-quality Mexican food strikes again.