This was standard Chinese fare in the usual price range. The specialty, though, was oyster meat, which is very expensive, but when in Broome (Australia's pearl capital), you just have to try oyster meat. The food was generally very good, although at times service was slow. It was worth a visit just to taste oyster meat. (You can get a small sample to taste at Pearling Luggers.)
For those on a budget, the traditional Chinese meals were very reasonably priced. Many of the locals chose to eat here!