Warwick, United Kingdom
July 18, 2005
There are two menus: the bar menu, which is a basic menu, and the more expensive restaurant menu, which is rather limited. We had a steak, with two huge, flat mushrooms, soggy onion rings, and fries. The food it self was lovely, but we had to wait a long time for it. The pub was only recently reopened, so I suspect that they aren't keyed up yet, but it is still well worth a visit, even if only to sit outside with a cold beer in the summer sun.
From journal More than a castle