Cortez

riophoenix
First Reviewer
5 out of 5
Avg. Member Rating
1
Review
4
Photos

Cortez

  • July 7, 2005
  • Rated 5 of 5 by riophoenix from London, United Kingdom
Cortez

Whilst we did not need reservations on either of our visits, it was sufficiently popular to assume you normally might. A mix of Mediterranean cuisine and tapas, the food was imaginative, sourced from the finest ingredients and delivered by the most professional service. The ambience was sophisticated yet relaxed and whilst ordering multiple plates set us back a pretty penny, it was worth it for the highly enjoyable culinary voyage into the unknown. I have never had pork that tender, beef that succulent, nor a chocolate "bomb" that divine. A uniquely San Francisco experience and one not to be missed.

From journal A Quick June Week in San Francisco

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