Results 1-2of 2 Reviews
October 17, 2005
From journal Boyne Mountain Revisited
March 20, 2004
After reviewing the menu in the area dining guide, we selected City Park Grill. As the area is a skier’s paradise, attire is casual in the evenings, even with the linen tablecloths. We were there on a weekday just ahead of the dinner rush.
Not to be missed is the wandering waiter who constantly offers hot homemade rolls fresh on a baker’s sheet. The mashed potatoes are a version of twice baked and should not be missed. The sirloin and chicken special left the family wanting more. Unfortunately, there was no room for what was on the dessert tray, so the waiter boxed some treats for us to take back to our condo. City Park Grill left us with a desire to return.
From journal Michigan Skiing